{"id":102,"date":"2024-05-03T11:18:06","date_gmt":"2024-05-03T09:18:06","guid":{"rendered":"https:\/\/closstlouis.com\/?page_id=102"},"modified":"2026-04-25T11:52:42","modified_gmt":"2026-04-25T09:52:42","slug":"le-domaine","status":"publish","type":"page","link":"https:\/\/closstlouis.com\/index.php\/le-domaine\/","title":{"rendered":"Le Domaine"},"content":{"rendered":"

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Pr\u00e9sentation<\/h2>\n

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Les vignerons<\/h3>\n

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Notre histoire<\/h4>\n

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Depuis sa cr\u00e9ation par Edmond Bernard, quatre g\u00e9n\u00e9rations se sont succ\u00e9d\u00e9es au Clos St Louis<\/strong>. Apr\u00e8s son grand-p\u00e8re Maurice, puis son p\u00e8re Charles, Philippe a repris la t\u00eate de l\u2019exploitation en 1995.<\/p>\n

Avec Martine son \u00e9pouse, ils d\u00e9veloppent le domaine qui rayonne \u00e0 travers de nouvelles activit\u00e9s : mise en bouteille au domaine<\/strong>, oenotourisme<\/strong>, accueil de groupes, autour des valeurs du partage et de la gastronomie locale.<\/p>\n

Virginie leur fille reprend les r\u00eanes du domaine en 2026, incarnant la cinqui\u00e8me g\u00e9n\u00e9ration, et comptant bien perp\u00e9tuer le savoir-faire familial<\/strong>, tout en y apportant sa sensibilit\u00e9 et son regard neuf.<\/p>\n

Aux c\u00f4t\u00e9s de son p\u00e8re, oenologue de formation et intronis\u00e9 Chevalier du Tastevin<\/em> en 2011, et accompagn\u00e9e d’une \u00e9quipe engag\u00e9e, Virginie m\u00e8ne des vinifications sans artifices<\/strong>, mettant en valeur les qualit\u00e9s du terroir<\/strong>.<\/p>\n

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le Vignoble<\/h3>\n

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Situation, terroirs<\/h4>\n

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Situ\u00e9 en C\u00f4te de Nuits entre Dijon et Gevrey-Chambertin, Fixin (prononc\u00e9 \u00ab\u00a0Fissin\u00a0\u00bb) est un village viticole ancien, marqu\u00e9 par la pr\u00e9sence d\u2019\u00e9glises datant des Xe et XIIe si\u00e8cles.<\/p>\n

La localisation de chaque parcelle de vigne d\u00e9finit l\u2019appellation du vin. L\u2019altitude, l\u2019exposition et les caract\u00e9ristiques du sol fa\u00e7onnent le terroir, ou \u00ab climat \u00bb, et donnent \u00e0 chaque vin sa typicit\u00e9.<\/p>\n

Ici, Virginie et sa famille ont \u00e0 c\u0153ur de mettre en valeur ces terroirs \u00e0 travers des cuv\u00e9es \u00ab mono-climat \u00bb, comme le Fixin \u00ab Entre Deux Velles \u00bb, situ\u00e9 au c\u0153ur du village, ou le Fixin \u00ab L\u2019Olivier \u00bb, qui b\u00e9n\u00e9ficie d\u2019une belle exposition \u00e0 l\u2019est, en haut du coteau.<\/p>\n

\u2014<\/p>\n

Afin de ma\u00eetriser chaque \u00e9tape du travail de la vigne, le Clos St Louis exploite exclusivement des parcelles proches du domaine.<\/p>\n

\u00ab\u00a0De la \u00ab\u00a0Rente Giron\u00a0\u00bb \u00e0 Dijon, aux \u00ab\u00a0Etelois\u00a0\u00bb \u00e0 Gevrey-Chambertin, nous sommes pr\u00e9sents sur les 4 premi\u00e8res appellations Villages du Nord de la C\u00f4te de Nuits : Marsannay, Fixin, C\u00f4te de Nuits Villages et Gevrey-Chambertin\u00a0\u00bb<\/em><\/p>\n

– Virginie B, viticultrice.<\/p>\n

 <\/p>\n

 <\/p>\n

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Superficie et production<\/h4>\n

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Le domaine s\u2019\u00e9tend aujourd\u2019hui sur 16 hectares, cultiv\u00e9s en pinot noir, chardonnay et aligot\u00e9.
Depuis sa reprise en 2026, Virginie a \u00e0 c\u0153ur de pr\u00e9server l\u2019\u00e9quilibre d\u2019un domaine \u00e0 taille humaine, permettant une attention particuli\u00e8re port\u00e9e \u00e0 chaque parcelle et \u00e0 chaque vin.
La production s\u2019\u00e9l\u00e8ve \u00e0 environ 60 000 bouteilles par an.<\/p>\n

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Le travail de la vigne<\/h3>\n

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M\u00e9thodes culturales<\/h4>\n

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Tous les vins \u00e9labor\u00e9s et vendus au domaine sont issus de raisins provenant de nos propres parcelles. Tout au long de l\u2019ann\u00e9e, de la taille aux vendanges, le travail est men\u00e9 en famille, avec le soutien de notre \u00e9quipe.<\/p>\n

Depuis plus de 100 ans, chaque g\u00e9n\u00e9ration fait \u00e9voluer les pratiques viticoles et vinicoles du domaine.<\/p>\n

La conduite de la vigne repose sur des m\u00e9thodes de culture traditionnelles et respectueuses : labours printaniers, traitements phytosanitaires raisonn\u00e9s et ma\u00eetrise des rendements.<\/p>\n

Aujourd\u2019hui, sous l\u2019impulsion de Virginie, le domaine renforce son engagement en faveur d\u2019une viticulture durable et responsable, avec une attention particuli\u00e8re port\u00e9e \u00e0 l\u2019\u00e9quilibre du vivant.<\/p>\n

Certifi\u00e9s Terra Vitis<\/u><\/a>, nous garantissons des vins de qualit\u00e9, respectueux de l\u2019environnement et des femmes et des hommes qui les \u00e9laborent.<\/p>\n

 <\/p>\n

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<\/h4>\n

Vendanges & vini\ufb01cation<\/h4>\n

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Notre approche de la vinification reste fid\u00e8le \u00e0 une tradition ma\u00eetris\u00e9e : vendanges manuelles, \u00e9raflage total, mac\u00e9ration \u00e0 froid et extraction ajust\u00e9e selon la qualit\u00e9 des tanins.<\/p>\n

L\u2019\u00e9levage, d\u2019une dur\u00e9e de 12 \u00e0 15 mois en f\u00fbts de ch\u00eane, est adapt\u00e9 \u00e0 chaque mill\u00e9sime et \u00e0 chaque appellation afin de pr\u00e9server l\u2019\u00e9quilibre des vins, leur fra\u00eecheur et leur potentiel de garde.<\/p>\n

La mise en bouteille est r\u00e9alis\u00e9e au domaine, avec une filtration uniquement si n\u00e9cessaire.<\/p>\n

Aujourd\u2019hui, Virginie, aux c\u00f4t\u00e9s de son p\u00e8re Philippe, s\u2019attache \u00e0 accompagner chaque mill\u00e9sime avec pr\u00e9cision en apportant sa propre sensibilit\u00e9, afin de r\u00e9v\u00e9ler au mieux l\u2019expression du terroir et du fruit.<\/p>\n

 <\/p>\n

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Pr\u00e9sentationLes vigneronsNotre histoireDepuis sa cr\u00e9ation par Edmond Bernard, quatre g\u00e9n\u00e9rations se sont succ\u00e9d\u00e9es au Clos St Louis. Apr\u00e8s son grand-p\u00e8re Maurice, puis son p\u00e8re Charles, Philippe a repris la t\u00eate de l\u2019exploitation en 1995. Avec Martine son \u00e9pouse, ils d\u00e9veloppent le domaine qui rayonne \u00e0 travers de nouvelles activit\u00e9s : mise en bouteille au domaine, […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-102","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/closstlouis.com\/index.php\/wp-json\/wp\/v2\/pages\/102","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/closstlouis.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/closstlouis.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/closstlouis.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/closstlouis.com\/index.php\/wp-json\/wp\/v2\/comments?post=102"}],"version-history":[{"count":30,"href":"https:\/\/closstlouis.com\/index.php\/wp-json\/wp\/v2\/pages\/102\/revisions"}],"predecessor-version":[{"id":329,"href":"https:\/\/closstlouis.com\/index.php\/wp-json\/wp\/v2\/pages\/102\/revisions\/329"}],"wp:attachment":[{"href":"https:\/\/closstlouis.com\/index.php\/wp-json\/wp\/v2\/media?parent=102"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}